Culinary Lecturer Centurion

Fourier Recruitment – Centurion, Gauteng – Skills, Competencies & Attributes Good presentation skills and commandment of the English language Working knowledge of front of house Wine knowledge will be an advantage Must be able to independently run a function Must have some knowledge of the business side of the hospitality industry Understanding of City and Guilds Culinary Arts and Pastry courses Must have a passion for teaching… [....]


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